Menu Items and Prices Subject to Change

SMALL PLATES:
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BRAISED PORK SLIDERS $11

Braised with soy, cinnamon and star anise.
Served on a soft white steamed bun withpickled vegetables, cucumber, ginger mayo.

FRIED BRUSSELS SPROUTS $9

Topped with fried onions and soy balsamic reduction.

TWISTED MAC & CHEESE $8

Bowl of creamy, beef & feta cheese baked pasta. 

SPANAKOPITA $8

Greek spinach triangles made with feta cheese enfolded by crispy, flakey phyllo dough.

SPICY STEAK FRIES $7

Thick cut and tossed with Japanese 7 Spice mix.Served with siracha mayo & ketchup.

LETTUCE WRAPS    $13

Marinated Pork, cucumbers, pickles vegetables, fresh herbs, sriracha mayo

CRISPY PORK WONTONS $8

6 handmade crispy deep fried pork wontons served with a sweet and spicy chili sauce & miso buttermilk sauce.

TWISTED NACHOS    $12

Another twist on a tex-mex favorite. House made tortillas chips topped with pickled veggies, fresh veggies, jalepenos sriracha mayonaise, wasabi cream sauce and cheddar cheese. Add: Thai Chicken, Pork, or Bulgogi Beef $4

EDAMAME    $7

Soy beans steamed and served in the pod.
Topped with Kosher salt and delicious soy reduction.

SWEET POTATO TOTS    $8

Sweet potato tots, served with hot and sweet Chile sauce and miso buttermilk sauce.

HOUSE SALAD   $8

Organic mixed greens, fresh and pickled veggies with your choice of house made dressing. Add chicken sausage, pork or Bulgogi beef $4